1 lb ground beef
4 cloves garlic, minced
1/2 c onion, minced
Freshly ground black pepper, to taste
1 tsp dried oregano
2 c prepared spaghetti sauce
8 oz broken spaghetti
2 tsp shaved Parmesan cheese
Brown ground beef with garlic, onion, and spices. Drain. Stir in broth and spaghetti sauce; bring to a boil. Add broken spaghetti, stirring constantly.
There! To borrow a phrase from the indomitable Rachael Ray, "Easy-peasy!"
Am I the only one who thought this was the best song
of the night at the Grammy Awards?
Until next time, Happy Cooking! : )